OXA is a charming neighbourhood restaurant in the heart of the Wirral. Join them for a gastronomic journey where culinary artistry meets the joy of sharing. This four course dining experience for two will satisfy the taste buds and create lasting memories.

Led by talented Chef Andrew Sheridan, with nearly 20 years of experience, and Head Chef Jake Smith, they harness the incredible flavours of seasonal produce. The nostalgic taste profile fosters social engagement and communal dining.

Quality is paramount as they select the finest ingredients that showcase each season's best. Prepared over a live wood fire, our dishes exude a distinct and inviting flavour, meant to be shared among family and friends.