From Olives et Al’s dedicated “Nuthouse” in Dorset, these Siena Rosemary & Chilli Nuts are roasted by hand in extra virgin olive oil using a hot-air kiln, before being coated in a Tuscan-inspired blend of sweet rosemary and chilli. Vegan and naturally gluten-free, they’re presented in a stylish recyclable glass jar, making them an ideal foodie gift. Enjoy a generous handful as an elegant addition to a cheese platter with a glass of smooth Italian red.