Twice-awarded Michelin-starred chef Atul Kochhar’s Mayfair restaurant, Kanishka, offers fine Indian dining of the highest calibre. Treat yourself to a Signature Tasting Menu with Sparkling Cocktail for Two Celebrating the food culture, cooking styles and signature dishes to be discovered across India’s vast continent, Kanishka serves a Pan-Indian menu showcasing each regional variety of cuisine from India’s very different and distinct regions, served with Atul’s inimitable contemporary touch, using the finest local ingredients. Soak in the restaurant’s elegant atmosphere over a sparkling cocktail and a five-course tasting menu comprising highlights such as scallop with chicken jus, hazelnut and crispy chicken skin, Cornish John Dory with Isle of Wight tomatoes, classic Old Delhi Purani Dilli ka Butter Chicken, and chicken tikka pie with seasonal berry chutney. Kanishka promises a charming, sophisticated dining experience—a must-visit, given Atul Kochhar's culinary legacy.