The 1994-vintage Library Release Warre’s Port was bottled in 1996 and matured in the Symington Cellars at the Warre’s lodge in Vila Nova de Gaia until 2021. After 25 years of ageing the 1994 Vintage is considered as one of the best in the last 50 years. “Generally declared, the 1994 Vintage produced classic, monumental wines with fabulous rich fruit character and fantastic structure. An outstanding Vintage and probably one of the best of the 20th century.” Aromas of rose petals, red cherries, eucalyptus, and mint fill the nose, complemented by notes of brambles, plums, black cherries and tobacco throughout the palate. Decant prior to drinking.