Generous aromas of pineapple and pear fruits with lusciously soft honey notes The velvety palate develops with a fresh and lively flavour, well-balanced body with hints of fresh fruits and toasted hazlenuts on the finish. Perfect with scallops, grilled fish, fresh cheese and grilled vegetables. Acante was created in 2012. Despite a strong presence in Campania with the Fiano di Avellino DOCG, this grape variety can certainly be considered native to Puglia. Its origins are Greek and the name comes from vitis apiana, so-called because the vine attracted swarms of bees.