The grapes for this delicious wine have been sourced from sustainably managed vineyards within South Australia. This Chardonnay is pale gold with vibrant green hues. Flavours are reminiscent of citrus, honeydew melon and ripe peach with a hint of nougat and cinnamon. The palte finishes with a creamy texture and persistent mineral acidity. The wine takes its name from Victoria Park which the first settlers carved out of the rugged bushlands of Adelaide in South Australia. Named after Princess Victoria before being crowned Queen. The park has become a place to relax and share with friends. Victoria Park make wines that give true varietal expression from their unique growing climate. Perfect to serve at your next park picnic.