The Montsdamnés coast located on the hillside of the village of Chavignol, is one of the most prestigious terroirs of Sancerre. Its southern exposure and its Kimmeridgian soil give fleshy wines with aromas of exotic fruits supported by a good mineral length. Time is this Sancerre's best friend: 12 months of barrel aging and 12 months of bottling in our cellars. A real Sancerre for aging, 8 years and more depending on the vintage, which will charm your most refined dishes of fish, poultry and white meats.