Six delicious crispy rice cakes coated with dairy free dark chocolate, making them ideal for a sweet snack. There are no artificial colours, flavours or preservatives. Suitable for people following a gluten free, wheat free and dairy free diet. Ingredients Dark Chocolate (55%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithins) Natural Vanilla Flavouring), Rice (45%) Made in a factory that uses soya ingredients. Allergy Information: For allergens, see ingredients highlighted in bold in the ingredients list. Products may contain trace amounts other ingredients if produced in a mixed environment Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturers guidelines. Nutritional Information Nutritional Info per 100g Energy 2006kJ / 479Kcal Fat 22.3g -of which Saturates 13.7g Carbohydrate 60.5g -of which Sugars 23.6g Protein 6.3g Fibre 5.6g Salt 0.1g - TheVeganKind Supermarket