This Korean BBQ Sauce & Marinade is Low FODMAP, gut friendly, gluten-free and absolutely delicious. Marinade, drizzle or glaze your favorite dish with mouth-watering flavour!

Made with tamari, red miso, avocado oil and Himalayan pink salt. This sauce is seriously smokin’. This product is also keto friendly!

IngredientsWater, Tamari (Water, Soybeans, Salt, Alcohol), Red Miso (Organic Whole Soybeans, Rice, Sea Salk, Koji Starter (Aspergillus Oryzae)), Rice Wine Vinegar, Organic Raw Cane Sugar, Jalapeño Puree, Avocado Oil (2%), Arrowroot Powder, Tamarind Concentrate, Ginger Powder, Himalayan Pink Salt, Organic Cayenne Pepper. Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g 30g Energy 318kJ / 76Kcal 102kJ / 24Kcal Fat 2.9g 1g -of which Saturates 0.4g 0.1g Carbohydrate 10.1g 3.2g -of which Sugars 6.1g 2g Fibre 1.6g 0.5g Protein 2.6g 0.8g Salt 3.1g 1g Storage InstructionsStore in a cool, dry place. - TheVeganKind Supermarket