Unbelievably moreish gluten free, plant-based traditional shortbread biscuits from Pulsetta by Duncan's. Perfect for all kinds of family gatherings from Birthdays to Christmas and New Years, or perhaps, just any old Tuesday afternoon alone with a cup of tea? 😉 gluten and wheat free milk and dairy free soya free free from artificial additives and preservatives suitable for vegetarians and vegans IngredientsGluten Free Flours ((Rice, Potato, Tapioca, Maize, Buckwheat), Yellow Pea), Non-Hydrogenated Vegetable Oil (Sustainable Palm Oil, Rapeseed Oil, Salt, Natural Flavouring), Corn Starch, Sugar, Natural Vanilla Flavouring (<1%).

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g 17g Energy 2166kJ / 518Kcal 368kJ / 88Kcal Fat 28.3g 4.8g -of which Saturates 10.1g 1.7g Carbohydrate 64.8g 11g -of which Sugars 19.4g 3.3g Protein 2.6g 0.4g Fibre 2.8g 0.5g Salt 0.5g 0.09g Storage InstructionsStore in a cool, dry place. - TheVeganKind Supermarket