Ideal for the buffet table and children. A ready to eat snack.

Suitable for Home Freezing. Serving suggestion: Heat lightly in pan til golden brown. Also delicious eaten cold. Suitable for freezing. Ingredients Vegetables 65% (white cabbage*, mung bean sprouts*, carrots*,leek*), tofu* 7,6%, soya sauce* (shoyu), spelt fine flour, sesame*, sunflower oil*, spices*, sea salt, sugar*, dough: water, wheat flour*, sea salt, sunflower oil*, sunflower lecithin* *= certified organic ingredients Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturers guidelines. Allergy Information: For allergens, see ingredients highlighted in bold in the ingredients list. Nutritional Information Nutritional Info per 100g: Energy kJ..................... 806 kj Energy kCal................. 192 kCal Protein.......................... 4.9g Carbohydrates............ . 24.9g of which sugars............ 3.4g Fat...................................7.6g of which saturates. …..1.0g Fiber............................... 2.3g Salt................................. 1.21g - TheVeganKind Supermarket