Gondino Aged is a chickpea and coconut oil based parmesan alternative. With a flavour and texture that is so close to the original, you will win over the fiercest Parmesan-lover and even Italians!

You can use it just like Parmesan and Grana Padano. Grate it on pizza, pasta, risotto, salad or your very own creation…Also perfect as a flavoursome addition to your vegan cheeseboards.

We believe it is hands down the best organic alternative on the market!

IngredientsWater, Potato Starch*, Coconut Oil*, Chickpea Flour* (10.8%), Nutritional Yeast, Sea Salt, Natural Flavourings.*Organic Ingredient.

May contain traces of SOYA, NUTS, SESAME and CELERY.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g Energy 1047kJ / 251Kcal Fat 17g -of which Saturates 14.7g Carbohydrate 20.2g -of which Sugars 0.6g Fibre 2.3g Protein 4.3g Salt 2.25g Storage InstructionsStorage Temperature: +4°C – +6°C.

Once opened, keep refrigerated and use within 14 days. - TheVeganKind Supermarket