All natural deliciously crunchy seaweed & super grain chips with an addictively aromatic peking seasoning. These chips are made in Scotland using the finest Scottish Seaweed.

IngredientsQuinoa & seaweed chips (quinoa (30%), maize starch, wholegrain maize, maize, yellow pea, scottish seaweed (7%), potato starch, rapeseed oil), rapeseed oil, peking seasoning (10%) (sugar, salt, yeast extract, soy sauce powder (soya), onion powder, chinese 5 spice, garlic powder, vegan honey flavouring, spice (paprika), caramelised sugar powder, dextrose, rice flour, acid E330, spice extract).

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g 25g Energy 2001kJ / 479Kcal 500kJ / 120Kcal Fat 23.3g 5.8g -of which Saturates 1.8g 0.5g Carbohydrate 57.2g 14.3g -of which Sugars 5.3g 1.3g Fibre 6.7g 1.7g Protein 7.1g 1.8g Salt 2g 0.5g Storage InstructionsStore in a cool, dry place. - TheVeganKind Supermarket