Dress up any meal with mouthwatering flavour. Fody's Low FODMAP Caesar salad dressing features extra virgin olive oil, expeller-pressed sunflower oil, Himalayan pink sea salt, raw organic cane sugar (among other delicious and clean ingredients), and is made with no onion, no garlic, is gluten and lactose free! One serving of this product has been tested and certified Low FODMAP by Monash University. This product is also keto friendly!

IngredientsExtra Virgin Olive Oil, Organic Sunflower Oil, Water, Distilled Vinegar, Himalayan Pink Salt, Gluten Free Tamari (Water, Soybeans, Salt, Alcohol), Organic Black Pepper, Organic Mustard Flour, Nutritional Yeast, Lemon Juice Concentrate, Stabiliser: Xanthan Gum, Organic Rosemary Extract.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100ml 30ml Energy 2240kJ / 533Kcal 672kJ / 160Kcal Fat 59g 17.7g -of which Saturates 6.7g 2g Carbohydrate 1g 0.3g -of which Sugars - - Fibre - - Protein - - Salt 2g 0.6g Storage InstructionsStore in a cool, dry place. - TheVeganKind Supermarket