Medium spiced Sweet Chilli stir-in / stir-fry or dipping sauce with no added garlic, so no overpowering aftertaste. FODMAP friendly Gluten free Suitable for vegetarians, vegans, and flexitarians Ideal for stir-frys IngredientsWater, Rice Wine Vinegar, Sugar, Red Chilli (5%), Rapeseed Oil, Ginger Puree, Cornflour, Chilli Powder, Himalayan Salt, Asafoetida, Paparika Oleoresin, Thickeners: Guar & Xanthan gum.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g Energy 430kJ / 136Kcal Fat 5.7g -of which Saturates 0.4g Carbohydrate 13.7g -of which Sugars 10.6g Fibre 0.4g Protein 0.3g Salt 0.93g Storage InstructionsOnce opened refrigerate and use within 7 days. - TheVeganKind Supermarket