Organic, fluffy Panini Bianco rolls. Pile on all your favourite sweet or savoury plant-based spreads and fillings for a hearty lunchtime meal or snack, or dip in soups and all kinds of vegan dips. Yummy!

Top tip: crisp it up in the oven or toaster! Source in fibre Suitable for vegetarians, vegans and flexitarians Certified organic Gluten free Ingredientswater, 26 % corn starch*, natural rice sourdough* (rice flour*, water), rice flour*, millet flakes*, 5% potato flakes*, 3 % corn flour*, sunflower oil*, psyllium seed husks*, pea protein*, dextrose*, sea salt, yeast*, thickener: guar gum*, xanthan gum, spices*. *organically grown ingredients, DE-ÖKO-003May contain traces of soya, sesame, and egg.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g Energy 822kJ / 195Kcal Fat 3.2g -of which Saturates 0.5g Carbohydrate 36g -of which Sugars 0.9g Fibre 5.1g Protein 3g Salt 1.1g Storage InstructionsOnce opened, keep refrigerated and consume within 2 daysUsage InstructionsToaster: 2 mins.

Oven: 200°C for 10 mins. - TheVeganKind Supermarket