Go on a rip roaring adventure with these tasty, vegan cassava chips made from all natural, plant-based ingredients, and rediscover your early-man jungle beginnings! Ideal snacking crisps for sala, guacamole, hummous, and all your favourite plant-based dips. 😋Produced by farmers in Ecuador on a fair wage. All ingredients are sustainably sourced from small plantations outside of the protected Amazon Rainforest in Ecuador.

IngredientsCassavas, RSPO-sustainable palm oil, salt and vinegar seasoning (maltodextrin, tartaric acid, malic acid, citric acid, sea salt).

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g 28g Energy 2243kJ / 536Kcal 628kJ / 150Kcal Fat 32.1g 9g -of which Saturates 25g 7g Carbohydrate 57.1g 16g -of which Sugars 7.1g 2g Fibre 7.1g 2g Protein 3.6g 1g Salt 0.54g 0.15g Storage InstructionsStore in a cool, dry place. - TheVeganKind Supermarket