A delicious savoury nut roast that's suitable for just about any occasion. Stuffed full of nutritious ingredients this satisfying nut roast is perfect for lunch, dinner, a savoury snack, family Sunday lunches, or as a festive period dinner - alongside all the trimmings, of course!. A perfect sandwich filling, too. 😋This product is fully vegan.

IngredientsRoasted peanuts (33%), rolled oats, sunflower seeds, sesame seeds, dried sweetened cranberries (cranberries, sugar, sunflower oil), dried yeast, potato starch, tapioca flour, vegetable gum (methylcellulose, calcium carbonate), food acid (citric), dried onions, apple, peppers, thyme, rosemary, tomato powder, black pepper.

May contain gluten, milk, nuts, peanuts, sesame, soybeans, and sulphur dioxide/sulphites.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g Energy 1406kJ / 338Kcal Fat 23.5g -of which Saturates 4g Carbohydrate 17.3g -of which Sugars 5.5g Protein 12.3g Fibre 4.2g Salt 0.4g Storage InstructionsStore in a cool, dry place.

Usage InstructionsTo serve two: add 185g to 125ml of water and mix thoroughly. Stand for 20 mins. Place in a small, oiled tray, press down and cook for 20 mins at 190 degrees celsius/ gas mark 5. Leave to stand for 5 mins before serving hot or cold. - TheVeganKind Supermarket