This Gluten Free Parsley & Thyme Stuffing Mix is perfect with all types of plant-based meat alternatives.

No Artificial Colourings, Flavourings or Preservatives.

IngredientsGluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Onion Flake 8.3%, Roasted Onion Flake 3.1%, Parsley 2.1%, Thyme 2.1%, Onion Salt, Ground Black Pepper.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g Energy 765kJ / 183Kcal Fat 7.6g -of which Saturates 0.75g Carbohydrate 22.9g -of which Sugars 1.3g Fibre 2.3g Protein 4.5g Salt 0.93g Storage InstructionsStore in a cool dry place.

Usage Instructions Place the dry stuffing mix in a large mixing bowl. Add 240ml of just boiled water and 30ml (2tbsp) vegetable oil and mix thoroughly. Place in an oven proof dish and leave to stand for 2 minutes. Bake for 20 minutes at 180C/Gas Mark 6. Cooking appliances vary in performance - the timings above are guidelines only. - TheVeganKind Supermarket