A hearty burger combining our original tofu and four mixed beans - pinto, kidney cannellini and chick peas. as with all of our natural and organic products, our tofu and bean burgers are suitable for vegetarians and vegans, and is also gm free, dairy free, wheat free, gluten free & yeast free.

Ingredients Tofu (40%)*, (Water,Soya Beans*, Nigari), Mixed Beans (27%)*, Okara*, Gram Flour*, Tamari*, Onion Powder*, Ground Coriander*, Ginger*, Garlic Powder*, Cumin Powder*, Dired Oregano*, Chilli Powder*, Paprika*, Salt Also may contain sesame seeds and mustard.*Denotes organic ingredients Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturers guidelines. Allergy Information: For allergens, see ingredients highlighted in bold in the ingredients list. Nutritional Information Nutritional Info per 100g: Energy kJ..................... 628 kj Energy kCal................. 150 kCal Protein.......................... 15.2g Carbohydrates............ .2.6g of which sugars............0.5g Fat...................................8.2g of which saturates. …..1.3g Fiber...............................2.7g Salt................................. 0.7g - TheVeganKind Supermarket