Award-winning Sweet & Sour Stir-in Sauce by Bay's Kitchen is hella tasty, and perfect for all your vegan Chinese recipes! Serves 2 Gluten free Silver Award Winner at the Free From Food Awards 2019! Low FODMAP Suitable for vegetarians and vegans IngredientsWater, Sugar, Pineapple Juice Concentrate (6%), Pineapple (6%), Tomato Puree, Cider Vinegar (6%), Green Peppers, Red Peppers, Cornflour, Olive Oil, Chives, Salt, Black Pepper.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g Energy 359kJ / 86Kcal Fat 1.4g -of which Saturates 0.2g Carbohydrate 17g -of which Sugars 15g Fibre 0.3g Protein 0.5g Salt 0.35g Storage InstructionsStore in a cool dry place. Refrigerate once open & consume within 2 days. - TheVeganKind Supermarket