Salted Caramel has become hugely popular recently due to the perfectly balanced notes of sweet and salty, and this syrup allows you to add that flavour to your coffee, baked goods, desserts, and whatever else you want to jazz up! It’s so versatile and delicious, you’ll want to add it to everything!

All Sweetbird Syrups are: Free from artificial colours and preservatives Free from GMOs Free from peanuts and tree nuts Registered with The Vegan Society Made in Bristol, UK. IngredientsSugar, Water, Salt, Natural Flavouring, Colour: Plain Caramel, Acidity Regulator: Citric AcidAllergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g 15g Energy 1501kJ / 353Kcal 213kJ / 50Kcal Fat - - -of which Saturates - - Carbohydrate 87.7g 12.5g -of which Sugars 87.7g 12.5g Fibre - - Protein - - Salt 2g 0.3g Storage InstructionsStore somewhere cool, dry and out of direct sunlight. Once opened, keep sealed when not in use and consume within 2 months.

Usage InstructionsAdd to hot drinks to give extra flavour, or use to add sweetness to your baking and desserts. - TheVeganKind Supermarket