Our Vegan Pepperoni is perfect as a pizza topper or try adding it to wraps and sandwiches for a delicious smokey flavour.

IngredientsMycoprotein (53%), Vegetable Oils (Palm, Rapeseed), Water, Natural Flavouring, Potato Protein, Pea Fibre, Tapioca Starch, Firming Agent: Calcium Chloride; Stabiliser: Carrageenan; Colours: Paprika Extract, Iron Oxide; Preservative: Potassium Sorbate; Ground Cayenne Chilli, Smoke Flavouring.

There have been rare cases of allergic reactions to Quorn® products, which may contain mycoprotein. Mycoprotein is made with a member of the fungi/mould family. Mycoprotein is high in protein and fibre which may cause intolerance in some people.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g 25g Energy 976kJ / 236Kcal 244kJ / 59Kcal Fat 17g 4.3g -of which Saturates 7.1g 1.8g Carbohydrate 4.2g 1.1g -of which Sugars 0.7g 0.2g Fibre 9.3g 2.3g Protein 11g 2.8g Salt 1.8g 0.45g Storage InstructionsKeep refrigerated and use by the date shown on the front of the pack. Once opened, eat within 2 days. Not suitable for home freezing. - TheVeganKind Supermarket