Countless Italian classics rely on a creamy cheese sauce. Now we’ve used our expertise to create a vegan alternative, so it’s easy for everyone to enjoy the same authentic dishes.

There’s no compromise on flavour either – it’s still got that marvellous cheesy taste. For an Italian vegan feast, make this Vegan Cheese Sauce the star of mac ’n’ cheese, layer it with our Vegan Bolognese Sauce for lasagne or create a crowd-pleasing cauliflower cheese. Wheat Free Vegetarian Vegan Gluten Free Dairy Free IngredientsWater, sunflower seed oil, SOYA preparation (7.5%) (water, SOYBEANS, salt), maize starch, sugar, natural flavourings, pea proteins, thickener: xanthum gum, salt, onion powder, concentrate (carrot, apple).

Produced in a factory that handles nutsAllergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g Energy 444kJ / 107Kcal Fat 9.7g -of which Saturates 1.2g Carbohydrate 4.3g -of which Sugars 0.8g Protein 0.7g Fibre - Salt 0.7g - TheVeganKind Supermarket