Vegan mature melting cheese by cheese experts Ilchester with added calcium and Vitamin B12. Perfect for an array of plant-based recipes and cooking including pizzas, toasties, salads, burgers, and much more! Source of B12 and calcium Ideal for all kinds of vegan recipes and cooking Free from soya, palm oil, & gluten IngredientsWater, Coconut Oil, Potato Starch, Modified Maize Starch, Yeast Extract, Salt, Thickener: Carrageenan, Natural Flavouring, Calcium Phosphate, Calcium Chloride, Colour: Carotene, Vitamin B12.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g Energy 1285kJ / 309Kcal Fat 24.9g -of which Saturates 21.3g Carbohydrate 19.8g -of which Sugars 0.2g Fibre 0.5g Protein 1.4g Salt 1.6g Storage InstructionsKeep refrigerated. Best consumed within 3 days of opening and within best before date.

Usage InstructionsLeave out for 5 mins after taking from fridge. - TheVeganKind Supermarket