Discriminating sushi chefs will tell you this is the purest pickled ginger around. These sheer, delicate slices of pickled ginger contain none of those nasty artificial dyes, sweeteners or preservatives. And that’s not even the best part. It’s organic! Convenient, recipe-ready Add to chilled noodle salads and coleslaw No waste: Use the remaining ginger-vinegar liquid in homemade salad dressing Low-salt alternative condiment for sandwiches and salads Organic | Vegan | Kosher No added colouring No artificial sweeteners Supporting small-scale farmers IngredientsOrganic ginger (60%), organic cane sugar, organic rice vinegar, water, salt, acidity regulator: citric acid.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g Energy 476kJ / 112Kcal Fat - -of which Saturates - Carbohydrate 27.6g -of which Sugars 24.2g Fibre 1.1g Protein 0.1g Salt 0.48g Storage InstructionsRefrigerate after opening. Once opened, for freshest flavour, use within 2 months. - TheVeganKind Supermarket