Organic cashew cooking cream sugar-free*, alternative to dairy and soya single creams.

Ecomil Cuisine cashew does not curdle when cooking. You can boil it and also mix it with acid ingredients (lemon, wine, mustard.). Try it in your sauces, soups, pastas, vegetables, and desserts, as well as in tea or coffee. Delicious, unctuous, ready to use, it will go easily with your salted or sweet recipes.

IngredientsWater, cashew* (7%), sunflower oil*, stabiliser (arabic gum*, xanthan gum), sea salt. *From organic farming.

Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Please note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Nutritional InformationNutritional Info per 100g Energy 389kJ / 93Kcal Fat 8.3g -of which Saturates 1.1g Carbohydrate 2.8g -of which Sugars 0.5g Protein 1.3g Fibre - Salt 0.3g - TheVeganKind Supermarket