Looking for a high protein pasta that's also gluten free? Edamame & Mung Bean Fettuccine pasta by Explore Cuisine might be exactly what you're looking for! This pasta is Gluten Free 100% Plant Based High in protein High in Fibre Organic IngredientsOrganic edamame bean flour (green soybeans) (95%), organic mung bean flour (5%)Allergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Nutritional Information Nutritional Info per 100g Energy 1362kJ / 325Kcal Fat 6.9g -of which Saturates 1.3g Carbohydrate 11.3g -of which Sugars 6.3g Fibre 24.4g Protein 42.3g Salt 0.02g Storage InstructionsStore in a cool, dry place. - TheVeganKind Supermarket