Clearspring Organic Coconut Flour is a versatile alternative to grain flour and great for gluten-free baking. Made from the pulp of the Sri Lankan coconut which is simply shredded, dried and ground into a fine powder. It is rich in fibre, protein, iron and magnesium, making it a fantastic nutritional booster in a variety of recipes. Gluten free High in fibre High in protein High in Magnesium High in Iron Ingredients100% organic coconut flourAllergy Information:For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environmentPlease note:Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

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Nutritional Information Nutritional Info per 100g Energy 1608kJ / 384Kcal Fat 9.9g -of which Saturates 8.7g Carbohydrate 24g -of which Sugars 9.6g Protein 21g Fibre 28g Salt 0.45g - TheVeganKind Supermarket